Culinary passion
I'm was the executive chef at JW Marriott Caracas in a lapse of 4 years. Now I want to show all my abilities and knowledge in the kitchen, for all the visitors.
Learned cooking
I'm learned to cook at cvcg institute in caracas, Venezuela. My grandmother influence in creole style and French cuisine make my roots.
Secret ingredient
Find the real origin of the recipe and made mine whit a little turn, small secrets and great explosion of flavors in your brain.























Hermes was really great! He was punctual, and cleaned it well after. We enjoyed all the dishes and the birthday cake was extra special! I highly recommend him for private parties or events.